Catex: Winterhalter shows how to slash warewashing costs

Expert advice on all aspects of dishwashing, glasswashing and utensil washing

Booth A33, Catex 2025, RDS Dublin, 18-20 February

One of the biggest issues facing foodservice operators right now is running costs and how to cut them. Winterhalter will focus on cost-in-use and machine lifetime costs at Catex, offering advice and information on how to slash the cost of warewashing. It’s not just about getting the right equipment, it’s also about training staff in best practices. For example, Winterhalter’s data shows that 11% of glasswashers and dishwashers are switched on too early – on average, 173 minutes before the first wash, which is a huge waste of energy.

Winterhalter’s experts will be on hand to discuss all aspects of glasswashing, dishwashing and utensils washing. The latest versions of the company’s UC undercounter machines and PT passthrough hood models will be on display, and visitors can also check out the new large volume conveyor systems, the MT Series, via the MT Scout. This is a high-tech configurator that allows visitors to design their own MT system, in a matter of minutes – with a bit of help from one of the on-stand team!

Winterhalter provides a total solution for dishwashing and glasswashing, from pre-sales advice to after-sales service, training and maintenance, with sustainability fitted as standard. Alongside its market-leading dish washers and glass washers, the company’s range includes utensil washers, advanced water treatment machines, and cleaning detergents and rinse aids. For further details, call Winterhalter on 01908 359000, visit www.winterhalter.com/uk-en/ or email info@winterhalter.co.uk.