The UK and Ireland branch of the FCSI organises engaging events with the opportunities for our members to connect with each other and the wider industry. We also share details of other hospitality industry events that will be beneficial for foodservice consultants to hear about and join. If you would like to be part of one of our future events just send us a message via the contact us page.
The details of our allied members exhibiting at HRC can be found here – please use this to find them at the show, have a chat and collect their unique number to be entered into the prize draw for a meal for 2 up to £250 at a choice of 3 Michelin starred restaurants: CORE…
1.00 to 1.45 pm Reception with light lunch & networking 1.45 to 2.00 pm FCSI update from Julian Edwards 2.00 to 2.45 pm Presentation from Rob Henry FIFST ACIEH at CaterCloud – ‘What you need to know about the new regulations around calorie counting on menus’ www.catercloud.com 2.45 to 3.30 pm Presentation from Amy Fetzer…