Temperature monitoring is essential in any foodservice setting, but is particularly important to specify in cold room storage, where operators stand to lose the most stock should malfunctions occur. This…
New food waste legislation is set to come into effect at the end of the month. The new law requires organisations producing more than 5kg of food waste per week…
With a student population of around 18,000 students, the University of East Anglia boasts 14 catering facilities on site, where they serve breakfast, lunch, and dinner. As Head Chef at…
Food safety is imperative within foodservice kitchens, and central to this is ensuring that food is stored, cooked, and served at the correct temperature. Unsafe food leads to poor quality…
Monika, the experts in connecting equipment and teams, is delighted to have been reaccredited with two prestigious awards from Alcumus; SafeContractor, and SafePQQ. Alcumus is a leading accreditation scheme, with…
Monika, the experts in connecting teams and equipment, is delighted to share that they have received another prestigious award demonstrating their commitment to sustainable operations, the Green Mark Level 1.…
Monika, the experts in connecting teams and equipment, is delighted to welcome James Hall as the new Director of Development and Support, as they look to future growth of the…
Monika, the experts in connecting teams and equipment, has more to celebrate this year than just their 30th anniversary. Several members of the Monika team have celebrated career milestones this…
Monika, the experts in connecting teams and equipment, have celebrated their 30th anniversary with a boom – recording their highest ever annual turnover. Founded in 1992, Monika revolutionised temperature monitoring…
Monika, the experts in connecting equipment and teams to ensure safe temperatures and working methods has made two key appointments as it looks ahead to growth plans for 2022 and…
Monika, the experts in connecting equipment and teams to ensure safe temperatures and working methods has achieved the International Organisation for Standardisation’s (ISO) 9001, 27001 and 27017 standards, for the…